Blodgett BPBB SERIES - Manual (Page 5)

P/N 3000012219 REV. A Page 5
GAS BURNER BTU SPECIFICATIONS
MODEL/Feature BTU NOTES
Open burners 35,000 BTU per burner Lift-Off octagon type
Manual griddle
T’stat controlled griddle 30,000 BTU per burner
25,000 BTU per burner 1 Every 12 " of Griddle
width
Hot top
20,000 BTU per burner
25,000 BTU per burner 12” wide full front to rear
18” wide full front to rear
Robata/Satay 35,000 BTU per burner 2 IR burners per grid
section
French Top Range 30,000 BTU per burner One for each top section
Charbroilers 15,000 BTU per burner One Every 6 " of Broiler
width
Standard oven
Convection Oven 35,000 BTU per burner
30,000 BTU per burner Thermostat Adjustable from
150°F to 550°F
Gas Connections
Blodgett Phoenix ranges are supplied with a 1-1/4" front manifold and a 1" rear tailpipe.
For rear connection, remove cap. Ranges are supplied with 3/4" gas pressure regulator.
Operating pressure is 5.0" W.C. for natural gas or 10.0" W.C. for propane gas.
** Maximum incoming pressure is 14.0" W.C . (1/2 psi [3.45 kPa])
NOTE: Gas Pressure Regulator must be installed in an accessible “cool zone” protected
from grease and debris.
NOTE: Use a pipe joint compound that has been approved for use with liquefied
petroleum gases.