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Oven cooking, Keep warm, Changing temp – Amana EASY TOUCH CONTROL 500 User Manual

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Oven Cooking

Keep Warm Notes:

• For optimal food quality, oven cooked foods should be kept

warm for no longer than 1 to 2 hours.

• To keep foods from drying, cover loosely with foil or a lid.

To warm dinner rolls:

- cover rolls loosely with foil and place in oven.

- press Keep Warm and

▲ pads to set 170° F.

- warm for 12-15 minutes.

To warm plates:

- place 2 stacks of up to four plates each in the oven.

- press Keep Warm and

▲ pads to set 170° F.

- warm for five minutes, turn off the oven and leave plates

in the oven for 15 minutes more.

- use only oven-safe plates, check with the manufacturer.

- do not set warm dishes on a cold surface as rapid

temperature changes could cause crazing or breakage.

Keep Warm

For safely keeping foods warm or for warming breads and
plates.

To set Keep Warm:

1. Press the Keep Warm pad.

• WARM flashes.

• 000 appears in the display.

2. Select the Keep Warm temperature. The

Keep Warm temperature can be set from
145° to 190°. Press or press and hold the

▲ or ▼ pads.
• 170° will light when either pad is first pressed.

• Press the

▲ pad to increase the temperature.

• Press the

▼ pad to decrease the temperature.

WARM and the temperature will be displayed while Keep
Warm is active.

To cancel Keep Warm:

1. Press the Cancel pad.

2. Remove food from the oven.

Changing Temp

°

F/

°

C

1. The factory default setting for temperature is Fahrenheit.

2. To change the setting, press and hold the Cancel and Bake

pads at the same time for three seconds.

3. A single beep will sound and the current setting will be

displayed (°F or °C). (If no change is made, the range will
return to the existing setting after 30 seconds.)

4. To change the setting, press the

▲ or ▼ pad. Press again to

return to existing setting. Wait five seconds and the setting
will be complete.