Amana AKES3060 User Manual

Page 2

Contents

Model Identification

Complete enclosed registration card and promptly return.
If registration card is missing, call Consumer Affairs
Department at 1-800-843-0304 inside U.S.A.
319-622-5511 outside U.S.A. When contacting Amana,
provide product information located on rating plate. Rating
plate is located on bottom of cooktop. Record the
following:

Model Number: ______________________________
Manufacturing Number: ________________________
Serial or S/N Number: _________________________
Date of purchase: ____________________________
Dealer’s name and address: ____________________

__________________________________________
__________________________________________

Parts and Accessories

Purchase replacement parts and additional accessories
(e.g., refrigerator shelves, dryer racks, or cooktop
modules) over the phone. To order accessories for your
Amana product, call 1-800-843-0304 inside U.S.A. or
319-622-5511 outside U.S.A.

Service

Keep a copy of sales receipt for future reference or in
case warranty service is required. Any questions or to
locate an authorized servicer, call 1-800-NAT-LSVC
(1-800-628-5782) inside U.S.A. 319-622-5511 outside
U.S.A. Warranty service must be performed by an
authorized servicer. Amana Appliances, also
recommends contacting an authorized servicer if service
is required after warranty expires.

Asure™ Extended Service Plan

Amana Appliances offers long-term service protection for
this new cooktop. Asure™ Extended Service Plan is
specially designed to supplement Amana’s strong
warranty. This plan covers parts, labor, and travel
charges. Call 1-800-528-2682 for information.

Model Identification ................................................. 2
Parts and Accessories ............................................ 2
Service .................................................................... 2
Asure™ Extended Service Plan .............................. 2

Important Safety Information ....................................... 3

All Appliances ......................................................... 3
Surface Cooking Units ............................................ 3
Glass/Ceramic Cooking Surfaces ........................... 4
Exhaust Vent .......................................................... 4
In Case of Fire ........................................................ 4
Precautions ............................................................ 4

Installation .................................................................. 4