Electrolux EHF6747FOK - Manual (Page 10)

onds. comes on, because the sound
is off. Touch , comes on. The
sound is on.
5. HELPFUL HINTS AND TIPS
5.1 Cookware
Information about the cookware
• The bottom of the cookware must be
as thick and flat as possible.
• Cookware made of enamelled steel and
with aluminium or copper bottoms can
cause the colour change on the glass-
ceramic surface.
5.2 Energy saving
How to save energy
• If it is possible, always put the lids on
the cookware.
• Put cookware on a cooking zone be-
fore you start it.
• Stop the cooking zones before the end
of the cooking time to use residual
heat.
• The bottom of pans and cooking zones
must have the same dimension.
5.3 Öko Timer (Eco Timer)
To save energy, the heater of the
cooking zone deactivates before
the count down timer sounds. The
difference in the operation time
depends on the heat setting level
and the length of the cooking op-
eration.
5.4 The Examples of cooking
applications
The data in the table is for guid-
ance only.
Hea
t
set-
ting Application: Time Hints
1 To keep cooked food warm as necessary Put a lid on the cookware
1 - 3 To make Hollandaise sauce
and to melt butter, choco-
late and gelatine
5 - 25 min Mix at intervals
1 - 3 To make fluffy omelettes and
baked eggs solid
10 - 40 min Cook with a lid on
3 - 5 To simmer rice and milk-
based dishes and to heat up
ready-cooked meals
25 - 50 min Add a minimum of two
times as much liquid as
rice. Mix milk dishes half-
way through
5 - 7 To steam vegetables, fish
and meat
20 - 45 min Add some tablespoons of
liquid
7 - 9 To steam potatoes 20 - 60 min Use maximum of. ¼ l of
water for 750 g of pota-
toes
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