Electrolux EW30DS75KS - Manual (Page 30)

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See the example below to set the probe target
temperature to 180 °F/82°C when using the
convection roast feature with oven set temperature
for 325 °F/162°C.
Setting the probe
* You may skip steps 7-9 if you choose to use the
default internal target temperature of 170 °F for the
probe.
By the default, your oven will adjust to the
keep
warm setting once the probe has reached the set
temperature.
Example
Step Press
1. Insert the probe into the food and place the
food into the oven -fig. 1-.
2. Plug the probe COMPLETELY into the probe
receptacle inside the oven -fig. 2- and close
the oven door.
3. Press UPPER OVEN UPPER
OVEN
4. Press CONV ROAST
5. Enter 325
6. Press START
7. Press PROBE two times.
8. Enter 180
9. Press START
Setting Oven Controls
NOTE
When the meat probe is connected to the •
receptacle and a cooking function is started,
the display will show the current temperature
reported by the meat probe.
Any time during the cooking process you
•
may press to see or modify the target
temperature.
About keep warm
Setting keep warm
Use the keep warm feature to keep hot foods
warm. Keep warm may be set with the following
options:
• Cook time
• Cook time with end time
The following temperature settings apply to the
keep warm feature:
• Auto-suggest (default) setting:
170°F / 76°C
• Min. keep warm setting: 150°F / 66°C
• Max. keep warm setting: 190°F / 88°C
See example below to set keep warm for the oven
to start immediately with the auto-suggest (default)
setting.
To add or change any cook settings after this
feature has started:
• Select the
UPPER or LOWER oven. Make
temperature changes using the + or - keys. Each
press of + or - will adjust the temperature by 5° F
( or 2°C).
Example
Step Press
1. Select the oven by pressing
UPPER or LOWER OVEN
UPPER
OVEN
or
2. Press KEEP WARM
3. Press START
NOTE
You may press CANCEL at any time when setting
the control or during the cooking process.
• FOOD POISONING HAZARD. Do not let food sit
for more than one hour before or after cooking.
Doing so may cause bacteria to grow which
can result in food poisoning or sickness.