Tomlinson 507FC 12 PIZZA OVEN - Manual (Page 4)

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Baking Instructions
Keep your food frozen until ready to bake. The surface area of the baking
rack is approximately 13.25” x 13.25" square so the oven is large enough to
accommodate 12” regular or thin crust pizza and other frozen foods (Note:
Model 507 is not recommended for rising crust pizza – we recommend
Model 508 instead). Place the food on to the baking rack and slide the rack
into the oven. Set the TIMER to the desired bake time. Note: You must turn
the TIMER past the 2 minute mark in order to activate the oven. Average
baking time is 8 – 12 minutes depending on the crust style, consistency of
toppings and personal taste preferences.
Always check your food several times through the baking cycle, rotating if
necessary to ensure even baking.
Operating and Cleaning Guidelines
• To operate oven, firmly hold handle and remove food rack. Place food
in center of the rack. Return loaded food rack to oven and set TIMER to
desired setting. Your oven will automatically shut off when the baking
cycle is completed.
• Remove the food rack slowly from the oven to insure that
food does not slide off the rack onto the heating elements.
• When finished baking, remove plug from wall socket and
allow to cool before cleaning.
• To clean the outside of oven, wipe with damp cloth and dry
thoroughly.
• To clean the crumb tray, remove and rinse with warm soapy
water, wipe with damp cloth and dry thoroughly before
placing back into the oven.
• Use caution when cleaning as the fabrication nature of this
oven may present some sharp edges on the crumb tray and
surrounding openings to the oven.
To keep your oven clean and ready to use at all times, simply remove
the crumb tray at the end of each use and wipe clean. Proper cleaning
and maintenance will reduce the risk of food accumulation and provide
maintenance free operation.
One Year Limited Warranty
Tomlinson guarantees to the original purchaser of each Tomlinson Fusion
Commercial 507FC 12" Pizza Oven that any part thereof which proves to
be defective in material or workmanship within one year of the date of
shipment will be repaired or a replacement part furnished F.O.B. our factory.
Warranty will not apply if our examination shows oven to be defective as
the result of negligence, abuse, misapplication or alteration by other than
ourselves. Tomlinson will not be responsible for unauthorized field service.
Contact factory at 1-800-945-4589 ext. 112 for instructions.
To register your product and activate the warranty, go to
www.tomlinsonind.com. Click on the SUPPORT tab,
then click on PRODUCT REGISTRATION.