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Multifunction oven with steam cooking functions, Single electric ovens – AEG Ovens User Manual

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Single Electric Ovens

19

Single Electric Ovens

18

Multifunction oven with steam
cooking functions.

B98205

Anti-fingerprint stainless steel

Interval steam gives all the benefits of steam
together with the crisp, brown results of
traditional cooking methods. Giving the
perfect succulent result every time

Vigorous steam, a steam only setting, is
ideal for vegetables, rice and fish ensuring
all the goodness in the food is retained

The multifunction oven provides a host
of cooking functions for you to control
the desired result

Avantgarde the latest in intelligent
technology, designed to take the guess
work out of cooking

FEATURES

Steam cleaning

Vigorous steam

Interval steam

Interval plus

True fan - Ventitherm®

Rotitherm® roasting

Conventional cooking

Speedcook function

Fan baking

Food probe

Keep warm

Base heat finishing

Low temperature cooking and slow cooking

Dual circuit economy variable grill

Fan controlled defrosting

CONTROL

Digital touch controls with fully interactive

LCD display

Fully programmable oven timer

REASSURANCE

Isofront® plus triple glazed door

Full glass inner door

DESIGN

B98205M: Anti-fingerprint stainless steel

ACCESSORIES

Various oven equipment available

Telescopic shelf runners (optional: BAZ3STSA)

Oven

A

Multifunction single oven with steam
cooking functions featuring Avantgarde
technology.