Hotpoint Ariston Combinato SBM 1827V-HA - Manual (Page 15)

GB
15
Start-up and use
Starting the appliance
! Before starting the appliance, follow the
installation instructions (see Installation).
! Before connecting the appliance, clean the
compartments and accessories well with lukewarm
water and bicarbonate.
1. Insert the plug into the socket and ensure that the
internal light illuminates.
2. Turn the TEMPERATURE ADJUSTMENT knob to an
average value. After a few hours you will be able to
put food in the refrigerator.
Setting the temperature
The temperature inside the refrigerator compartment
automatically adjusts itself according to the position of
the thermostat knob.
1 = warmest
MAX = coldest
We recommend, however, a medium position.
The cooling section of the refrigerator is located
inside the back wall of the refrigerator compartment
for increased space and improved aesthetics. During
operation, the back wall will be covered in frost or
water droplets depending on whether the compressor
is operating or paused. Do not worry, the refrigerator
is functioning normally.
Chiller system
PURE WIND
It is recognizable due to the presence of the
mechanism on the top part of the refrigerator
compartment (see diagram).
A
B B
B A
Pure Wind maximises air circulation, improving the
efficiency of the evaporator and helping to achieve
the optimal temperature inside the refrigerator as
quickly as possible each time it has been opened.
The blown air (A) is cooled when it comes into contact
with the cold wall, whereas the hotter air (B) is sucked
up (see diagram).
The back wall may be covered in frost or droplets of
water, depending on whether the compressor is in
operation or whether it is paused.
If the TEMPERATURE ADJUSTMENT knob has been
set on high values with large quantities of food and
with a high ambient temperature, the appliance can
operate continuously, resulting in excessive frost
formation and excessive energy consumption:
compensate for this by shifting the knob towards lower
values (defrosting will occur automatically).
Using the refrigerator to its full
potential
• Use the REFRIGERATOR OPERATION knob to
adjust the temperature (see Description).
• Place only cold or lukewarm foods in the compartment,
not hot foods (see Precautions and tips).
• Remember that cooked foods do not last longer than
raw foods.
• Do not store liquids in open containers. They will
increase humidity in the refrigerator and cause
condensation to form.
Food hygiene
1. Once you have bought your food, remove all
external packaging made of paper/cardboard or
other wrappers, which could introduce bacteria or
dirt inside your refrigerator.
2. Protect the food, (especially easily perishable
items and those that have a strong smell), in order
to avoid contact between them, thereby removing
both the possibility of germ/bacteria contamination
as well as the diffusion of strong odours inside the
fridge.
3. Store all food in such a way as to ensure air can
circulate freely between different items.
4. Keep the inside of your fridge clean, taking care
not to use oxidiser or abrasive products.
5. Remove all food past its expiry date from the
refrigerator.
6. For the correct preservation of food, all easily
perishable items (soft cheeses, raw fish, meat, etc.)
should be stored in the coldest zone of the fridge
compartment, i.e. just above the salad crisper
where the temperature indicator is situated.