Whirlpool YRBS275 - Manual (Page 2)

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TABLE OF CONTENTS
OVEN SAFETY ................................................................................3
PARTS AND FEATURES................................................................5
ELECTRONIC OVEN CONTROL ...................................................6
Display..........................................................................................6
Start/Enter ....................................................................................6
Upper Off, Lower Off or Off/Cancel.............................................6
Clock ............................................................................................6
Tones............................................................................................6
Fahrenheit and Celsius.................................................................7
Timer.............................................................................................7
Control Lock.................................................................................7
Oven Temperature Control ..........................................................7
OVEN USE.......................................................................................8
Aluminum Foil...............................................................................8
Positioning Racks and Bakeware ................................................8
Bakeware......................................................................................8
Meat Thermometer.......................................................................9
Oven Vent.....................................................................................9
Baking and Roasting....................................................................9
Broiling and Custom Broiling .......................................................9
Timed Cooking ...........................................................................10
OVEN CARE ..................................................................................11
Self-Cleaning Cycle....................................................................11
General Cleaning........................................................................12
Oven Lights ................................................................................13
Oven Door ..................................................................................13
TROUBLESHOOTING ..................................................................14
ASSISTANCE OR SERVICE.........................................................15
In the U.S.A. ...............................................................................15
In Canada ...................................................................................15
WARRANTY ..................................................................................16