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Cooking at different cook powers, Ooking, Different – Whirlpool YMH6140XF User Manual

Page 21: Cook, Powers, Using your microwave oven

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21

USING YOUR MICROWAVE OVEN

COOK

TIME

NOTE:

Once cook time has been entered you can also use the COOK POWER pad as a second Minute

Timer by entering “0” for the cook power. The oven will count down the cooking time you set without
cooking.

1.

Put your food in the oven and close the door.

2.

Touch COOK TIME.

TOUCH

YOU SEE

ENTER

POWER

COOK TIME

C

OOKING

AT

DIFFERENT

COOK

POWERS

The following chart gives the percentage of cook
power each Number pad stands for, and the cook
power name usually used. It also tells you when to
use each cook power. Follow recipe or food package
instructions if available.

NOTE:

Refer to a reliable cookbook for cooking times.

NAME

High

Medium-High

Medium

Medium-Low,
Defrost

Low

COOK POWER

10=100% of full power
(automatic)

9=90% of full power

8=80% of full power

7=70% of full power

6=60% of full power

5=50% of full power

4=40% of full power

3=30% of full power

2=20% of full power

1=10% of full power

WHEN TO USE IT

Quick heating many convenience foods and
foods with high water content, such as soups
and beverages

Cooking small tender pieces of meat, ground
meat, poultry pieces, fish fillets, and most
vegetables

Heating cream soups

Heating rice, pasta, or stirrable casseroles

Cooking and heating foods that need a cook
power lower than high (for example, whole fish
and meat loaf) or when food is cooking too fast

Reheating a single serving of food

Cooking sensitive foods, such as cheese and egg
dishes, pudding, and custards

Cooking nonstirrable casseroles, such as lasagna

Cooking ham, whole poultry, and pot roasts

Melting chocolate

Simmering stews

Heating pastries

Defrosting foods, such as bread, fish, meats,
poultry, and precooked foods

Softening butter, cheese, and ice cream

Keeping food warm

Taking chill out of fruit

For best results, some recipes call for different cook
powers. The lower the cook power, the slower the
cooking. Each Number pad also stands for a
different percentage of cook power. Many micro-
wave cookbook recipes tell you by number,
percent, or name which cook power to use.

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