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Whole wheat waffles, Recipes – Villaware NDVLWFBFS1 User Manual

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Recipes

¾ cup whole wheat flour
¼ cup wheat bran
2 tbsp. wheat germ
1 tsp. baking powder
¼ tsp. salt
1 egg, separated
¾ cup skim or nonfat milk
1 tbsp. honey (optional)
2 tbsp. unsalted butter, melted

Whole Wheat Waffles

In medium bowl, whisk together whole wheat flour, wheat bran, wheat

germ, baking powder and salt to blend thoroughly; set aside. In mixer

bowl, beat egg white just until stiff peaks form; set aside. Whisk together

egg yolk, milk and honey. Using rubber spatula, stir milk mixture into flour

mixture, blending just until dry ingredients are moistened. (There should

still be small lumps; do not over mix.) Stir in melted butter. Fold in beaten

egg white until combined. Pour batter onto hot, greased waffler and bake.
makes about 2 cups batter

( carb smart with

whole grain goodness)

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