Viking VHSO205 - Manual

VHSO205*
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1
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© 2 0 0 7 V R C — INFORMATION SUBJECT TO CHANGE
Models include
• Capactity-1.1 cu. ft.
o 13-5/8”W. x 8-3/8”H. x 16-1/8”D.
• 13” dia. turntable
• Interior lighting installation options
• Must be installed as a built-in using a
built-trim kit (sold separately)
• Cooks up to 80% faster than a
conventional oven
• Easy-to-use interactive display
• 240V electric
• Manual and automatic speed cooking
• Automatic settings include:
o 100 specific preprogrammed recipes
with cookbook
o Eighty-four basic cook settings –
allows adaptation of recipes not in
cookbook
o Seventeen microwave options
include: popcorn, reheat, defrost
and cook
• Manual settings include:
o Speed/grill – max heat (450°F) +
Max airflow; auto preheat
o Speed/roast – set at 325°F, roasting
times 33% to 50% faster than
conventional ovens. No preheat
necessary.
o Speed/bake – from 100°to 450°F
this setting is for more traditional
baking. Reduces cooking times by
25% to 33%.
• Help features Include:
o Child lock
o Sound elimination
o Auto start – program oven to start
at specific time
o Refresh cycle – smoke and odor
removal
o Demo mode
o Timer
FINISH DETAILS FOR PROFESSIONAL MODEL
• Stainless Steel (SS) for oven and trim
kits
Model Options
Standard Features & Accessories
*Shown throughout with required built-in trim kit. See Installation Notes & Accessories for details.
COOKING
Professional High Speed Convection Oven