FoodSaver V2440 - Manual (Page 3)

F
eatur
es
Ba
gs
&
Rolls
1. Place item(s) in bag, allowing at least 3 inches of
space between bag contents and top of bag.
2. Open appliance lid and place open end of bag
into Vacuum Channel
(I) .
3. Close lid and use Latch (D) to lock.
4. Press appropriate Food Setting Button (L) –
Choose Moist for juicy foods or Dry for foods
without liquid. Appliance will default to Dry setting.
5. Press appropriate Speed Setting Button (N) –
Choose Normal for average-sized bags, canisters
and all accessories or Fast for larger-sized bags and
canisters. Appliance will default to Normal speed.
6. Press Vacuum & Seal Button (O) to begin vacuum
and sealing process. Motor will continue to run until
bag is fully vacuumed, then will automatically seal.
7. When Seal Indicator Light (Q) turns off, unlock
latch, lift lid and remove bag. Refrigerate or freeze
if needed. (See FoodSaver Reference Guide for food
safety tips.)
Note: Let appliance cool down for 20 seconds after
each use. Always store appliance with the Latch (D)
in the unlocked position.
1. Open appliance lid and place roll into Roll
Storage Compartment
(F) .
2. Lift up Bag Cutter Bar (G) .
3. Pull bag material to the outer edge of the
Sealing Strip
(K) and lower the Cutter Bar (G) .
4. Close and lock the lid using the Latch (D) .
5. Press Seal button (R) .
6. When Seal Indicator Light (Q) turns off,
sealing is complete. Unlock latch and lift lid.
7. You now have one sealed end and need to cut
the bag to the length you need. Pull out enough
bag material to hold item to be vacuum packed,
plus 3 inches.
8. Gently press and slide Bag Cutter (G) across
the length of the roll.
Now you are ready to vacuum package with your
new bag (see below).
Getting Started
Registering your appliance is quick and easy at www.foodsaver.com. If you register on our website, you will be
eligible for special bag and accessory introductory offers. Refer to the registration card in the box.
How to Make a Bag from a FoodSaver Roll
How to Vacuum Package with FoodSaver Bags
Place Bag on Sealing Strip Close and Latch Lid Press Seal Button
Place Bag in Vacuum Channel Close and Latch Lid Press Vacuum & Seal Button
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