Tricity Bendix DURHAM User Manual
Page 26

l
Ensure that food is placed centrally on the
shelves and that there is sufficient room around
the dishes to allow for maximum air circulation.
l
The use of enamelware or dark, heavy or non-
stick utensils will help to increase base browning
for dishes such as Yorkshire Pudding, Plate Pies
etc.
l
For faster preheating use the fan oven function to
preheat the oven until the oven indicator neon
goes out, then switch to the zoned oven following
the times, temperatures and shelf positions
recommended.
26
See also other documents in the category Tricity Bendix Kiln:
- BS 600 (36 pages)
- TBS 613 (18 pages)
- SB 421 (36 pages)
- BS 612/2 (40 pages)
- BD900 (35 pages)
- BD 912/2 (40 pages)
- SOMERSET (44 pages)
- BD 912 (40 pages)
- TBF 610 (20 pages)
- SURREY (38 pages)
- SB 422/423 (32 pages)
- TBS 603 (22 pages)
- BS 613/2 (40 pages)
- E 750 (56 pages)
- CSIE316 (32 pages)
- BD 985 (40 pages)
- BS 611/BS 621 (48 pages)
- SIE 225 (24 pages)
- SI 400GR (32 pages)
- TBD903 (40 pages)
- BD 931 (52 pages)
- SB 200 (24 pages)
- E710 (52 pages)
- SB462 (32 pages)
- BS 641 (52 pages)
- MDB700 (32 pages)
- BD 913/2 (40 pages)
- BS 615 SO (40 pages)
- BD 911 (40 pages)
- SIE 250 (28 pages)
- SB 415GR (28 pages)
- BS 685 (40 pages)
- DEVON (44 pages)
- RE50M (28 pages)
- SB 461 (36 pages)
- BS680-1 (40 pages)
- SI 055 (28 pages)
- TBD913 (36 pages)
- TBS 605 (26 pages)
- BS 631 (52 pages)
- SIE 400 (32 pages)
- BD 921 (56 pages)
- SB200 (24 pages)
- BS 621/2 (40 pages)