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Cleaning (alw ays unplug unit) – Toastmaster 1183X User Manual

Page 16

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SEAL PAC K I N G

S H A F T

S TO R I N G

• For best results, remove the kneading

blade after each use for cleaning. If yo u
do not it will become ve ry difficult to
r e m ove.

• To remove, fill the pan with hot soapy

water and allow it to soak for up to 30
m i nu t e s. Wash it with a nylon bri s t l e
b rush or cloth and dry thoroughly.

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CLEANING INSTRU C T I O N S

CLEANING (Alw ays unplug unit)

ANY SERVICING REQUIRING DISASSEMBLY, OTHER THAN THE CLEANING DESCRIBED

B E L OW, MUST BE PERFORMED BY AN AUTHORIZED SERVICE REPRESENTAT I V E .

U N AUTHORIZED SERVICE WILL VOID YOUR WA R R A N T Y.

• Wipe the ex t e rior with a damp

dishcloth after each use.

• Do not immerse the appliance in or

splash with wa t e r.

• After using, cool and wipe out the ove n

i n t e rior with a damp dishcloth or plastic
s c o u ring pad.

• Wipe the shaft with a soft cloth or

sponge to prevent damage to the seal
p a ck i n g . A l l ow to dry before storing the
pan inside the Bread & Dessert
M a ke r.

• Clean bread machine and parts after

each use.

• Avoid using any cleaning agents other

than dish detergent.

• Do not use steel wool or other abra s i ve

m a t e ri a l s.

• Do not wash any parts in the

d i s h wa s h e r.

KNEADING BLADE

• Do not use metal utensils inside the pan.

T h ey will damage the non-stick coating. I f
the bread sticks to the lid, use a plastic
p a n c a ke turner to clean.

• Do not place pan in conventional ove n .

• DO NOT IMMERSE t h e

pan in wa t e r. Fill the pan
with hot soapy water and
a l l ow to soak for up to 30
m i nu t e s. Wash it with a
nylon bristle brush or
cloth and dry thoroughly.

• Be sure the Bread & Dessert Maker is completely cooled before stori n g .

• All remova ble parts should be thoroughly cleaned and dried after each use.

• Store with lid closed.

• The nonstick bread pan and blade will

s h ow normal wear with use.

• The non-stick coating may change color

over time. This is caused by
moisture and steam and in no way affe c t s
p e r fo rm a n c e.

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