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Using the appliance, Frozen food storage, Thawing – Tricity Bendix TB 17 TF User Manual

Page 6

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6

Using the Appliance

Before Use

Remove all packaging and securing tapes. Wash

inside the appliance with lukewarm water and

bicarbonate of soda (5 ml to 0,5 litre of water). Do not

use soap or detergent as the smell may linger. Dry

thoroughly.

Do not use detergents, abrasive powders,

highly perfumed cleaning products, wax

polishes or products containing alcohol.

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To Start the Appliance

1. Allow the appliance to stand for 2 hrs after

installation.

2. Plug in the appliance and switch on at the mains

supply.

3. Turn the thermostat control to 'Super' and leave to

run for 4 hours to allow the correct temperature to

be reached before placing food inside.

4. Turn the thermostat control to 'Normal'.

Thermostat Control

The thermostat control situated on the side of the

cabinet regulates the temperature inside the freezer.

Turning the thermostat control clockwise makes the

temperature progressively colder.
Stop

-

Off

Normal

-

To store

Super

-

To Freeze

Freezing Fresh Food

It is important that fresh food placed in the freezer is

frozen quickly and that the food already in the freezer

is heated as little as possible.

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To freeze fresh food:

1. Turn the thermostat control to 'Super' 6-24 hours

before placing fresh food in the freezer. The freezer

will now run continuously, creating a sufficient

reserve of the temperature required.

2. Place the food on the freezing shelf of the freezer

and leave the thermostat control in the 'Super'

position for a further 24 hours.

3. After 24 hours, return the thermostat control to the

'Normal' position. The freezer will return to normal

storage temperature. Place the frozen food in the

storing compartment.

If the thermostat control is left in the 'Super'

position, the freezer will not be damaged, but

energy will be wasted.

Frozen Food Storage

When first starting the freezer or if the freezer has

been out of use for some time, we advise you to run

your appliance for at least 4 hours with the

thermostat control in the 'Super' position before

storing frozen food.
Do not exceed the storage period indicated by the

manufacturer.
Do not open the door frequently or leave it open

longer than is necessary.

Important

Do not put carbonated liquids in the freezer.
Ice lollies, if consumed immediately after

removal from the freezer can cause a low

temperature skin burn.
Do not remove items from the freezer if your

hands are damp/wet, as this could cause skin

abrasions or frost/freezer burns.
In the event of a power cut the food in the freezer

will not be affected if the power cut is short and

the freezer is full. Do not open the door. Should

the food begin to thaw it must be consumed

quickly and must not be re-frozen. (See Hints and

Tips)

Thawing

Deep frozen or frozen food, prior to being used,

can be thawed in the fridge or at room temperature,

depending on the time available. Small food items

may even be cooked from frozen, in this case

cooking will take longer.
Any frozen food which is allowed to thaw

accidentally should either be eaten as soon as

possible, or thrown away. Alternatively, if the food is

uncooked and has not been completely defrosted

it can be cooked and then refrozen.

Defrosted cooked food must never be

refrozen.

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To Make Ice Cubes

1. Fill the ice cube tray 3/4 full with cold water,

place on the freezing shelf and leave to freeze.

2. To remove the cubes twist the tray or hold it

under running water for a few seconds.

Never try to free an ice tray that is frozen

to the freezer shelf by using pointed or

sharp edged objects.