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Braising chart, Grounded 3-conductor plug, Short cord instructions – Toastmaster FS12B User Manual

Page 13: Plasticizer warning, Electric power

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BRAISING CHART

Food/Preheat

Cooking Time

Temperature

Method

BEEF

Chuck Steak,

If desired, pound

1

/

4

to

1

/

2

cup flour into

55 min.

London Broil

etc.

meat. Use

1

/

4

cup fat heated to 350°F

to 1 hr.

2-inches thick

to brown meat 5 - 10 min. on each side.

20 min.

350°F brown

Add 2 - 3 cups of liquid. Turn Temper-

total

200°F finish

ature Control Dial down to 200°F. Cover.
Cook for 45 min. to 1 hour, or until
tender. Add more liquid as necessary.

CHICKEN

Chicken Pieces If desired, coat chicken with seasoned

45 min.

350°F brown

flour. Using

1

/

4

cup fat for every 2 - 3 lbs.

total

200°F finish

of chicken, brown on all sides for 15
min. at 350°F. Add 2 - 3 cups of liquid.
Turn Temperature Control Dial down to
200°F. Cover and cook for 30 min. or
until done. Add more liquid as necessary.

LAMB

Lamb Chops

Use 2 tbsp. of fat heated to 350°F

30 to

1/2-inch to

to brown meat 5 min. on each side.

40 min.

1-inch thick

Add 2 - 3 cups of liquid. Turn Temper-

total

350°F brown

ature Control Dial down to 200°F. Cover.

200°F finish

Cook for 20 - 30 min. or until tender.
Add more liquid as it necessary.

PORK

Pork Chops

Use 2 tbsp. of fat heated to 350°F to

40 min.

1/2-inch to

brown meat 5 - 10 min. on each side.

to 1 hr.

1-inch thick

Add 2 - 3 cups of liquid. Turn Temper-

total

350°F brown

ature Control Dial down to 200°F. Cover.

200°F finish

Cook for 30 - 40 min. or until tender and
completely cooked. Add more liquid
as necessary.

VEAL

Veal Chops

Use 1/4 cup of fat heated to 350°F to

30 to

1/2-inch to

brown meat 5 min. each side. Add 2 - 3

40 min.

1-inch thick

cups of liquid. Turn Temperature Control

total

350°F brown

Dial down to 200°F. Cover. Cook for 20 -

200°F finish

30 min. or until tender. Add more liquid
as necessary.

12

GROUNDED 3-CONDUCTOR PLUG

This appliance is equipped with a grounded-type 3-wire cord (3-
prong plug). This plug will only fit into an electrical outlet made for
a 3-prong plug. This is a safety feature. If the plug should fail to fit
the outlet, contact an electrician to replace the obsolete outlet. Do
not attempt to defeat this safety feature.

SHORT CORD INSTRUCTIONS

A short power-supply cord is provided to reduce the risk resulting
from becoming entangled in or tripping over a longer cord.

Do not use an extension cord with this product.

PLASTICIZER WARNING

CAUTION: To prevent Plasticizers from migrating from the finish
of the countertop or tabletop or other furniture, place NON-PLAS-
TIC coasters or placemats between the appliance and the finish
of the countertop or tabletop.

Failure to do so may cause the finish to darken, permanent blem-
ishes may occur, or stains can appear.

ELECTRIC POWER

If the electrical circuit is overloaded with other appliances, your
appliance may not operate properly. It should be operated on a
separate electrical circuit from other appliances.

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