RCA RMW742 - Manual (Page 11)

S
PEED DEFROST
Touch SPEED DEFROST pad. 1.
2.
3.
Enter desired defrosting time (up to 99 min.
99 sec.) by touching correct number pads.
Touch START/STOP pad.
NOTE:
· During defrosting program, the system will
pause and sound beeps to remind user to turn
food over, and then press
START/STOP to
resume the defrosting.
·After time has elapsed, signals sound and END
appears in display. Touch any pad or open door to
clear END before starting another cooking
function.
· After setting Speed Defrost, oven can be
programmed to automatically switch to One or
Two-Stage cooking.
· For Speed Defrost and One Stage cooking,
follow steps above. Before touching START/STOP,
touch COOK, enter time and power level. Then
touch START/STOP.
·For Speed Defrost and Two Stage cooking, follow
steps above. Before touching START/STOP, touch
COOK, enter Two-Stage cooking programs.
C OOK BY WEIGHT
1.
2.
3.
4.
Touch COOK BY WEIGHT pad.
Enter the one digit code by touching the
correct number pad1-3.
Enter weight by touching number pads.
Touch START/STOP pad.
Cook By Weight Code Description
CODE TYPE MAX WEIGHT
1 Beef 5 lb. 16 oz.
2 Mutton 5 lb. 16 oz.
3 Pork 5 lb. 4 oz.
NOTE:
· Meat must be frozen and at refrigerated
temperature.
·Weight must be in pounds and ounces.
·Ounce weights less than 10 must be preceded
by a 0. If label gives weight in pounds only,
change the fraction of a pound to ounces using
the following chart.
Converting Fractions of a Pound to Ounces:
Fractions of a pound Ounces
Less than .03 0
.03 to .09 1
.10 to .15 2
.16 to .21 3
.22 to .27 4
.28 to .34 5
.35 to .40 6
.41 to .46 7
.47 to .53 8
.54 to 59 9
.60 to .65 10
.66 to .71 11
.72 to .78 12
.79 to .84 13
.85 to .90 14
.91 to .97 15
above .97
go to next
even
· During cooking, the system will pause
automatically and sound to remind user to turn
meat over. After that touch START/STOP to
resume cooking.
·After total cooking time, signals sound and END
appears in display. Touch any pad or open oven
door to clear END before starting another cooking
function.
·Let meat stand few minutes before carving.
D
EFROST BY WEIGHT
Touch DEFROST BY WEIGHT pad. 1.
2.
3.
Enter weight by touching number pads.
Touch START/STOP pad.
NOTE:
·Weight must be in pounds and ounces. Ounce
weights less than 10 must be preceded by a 0. If
label gives weight in pounds only, change the
10