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Getting to know your microwave oven, Arranging food, Using aluminum foil – KITCHENAID KCMC155J User Manual

Page 8: Starting temperature of food, Composition of food, Size and shape, Stirring, turning foods, Covering food, Releasing pressure in foods, Using standing time

Getting to know your microwave oven, Arranging food, Using aluminum foil | Starting temperature of food, Composition of food, Size and shape, Stirring, turning foods, Covering food, Releasing pressure in foods, Using standing time | KITCHENAID KCMC155J User Manual | Page 8 / 64 Getting to know your microwave oven, Arranging food, Using aluminum foil | Starting temperature of food, Composition of food, Size and shape, Stirring, turning foods, Covering food, Releasing pressure in foods, Using standing time | KITCHENAID KCMC155J User Manual | Page 8 / 64