Kambrook SNACK OVEN KOT65 - Manual (Page 3)

KAMBROOK SAFETY
Welcome to Kambrook and your new Snack Oven.
At Kambrook, we believe that the safe performance is the first priority in any consumer product so
that you, our valued customer, can confidently use and trust our appliances.
We ask that any electrical appliance that you use be operated in a sensible fashion with due care and
attention placed on the following important operating instructions.
IMPORTANT SAFEGUARDS FOR YOUR KAMBROOK SNACK OVEN
Carefully read all instructions before
operating the appliance and save for future
reference.
Remove and safely discard any packaging
material and promotional labels before using
the appliance for the first time.
To eliminate a choking hazard for young
children, remove and safely discard the
protective cover fitted to the power plug of
this appliance.
Do not place the appliance near the edge of a
bench or table during operation. Ensure the
surface is level, clean and free of water and
other substances.
Do not use the snack oven on a sink drain
board.
Do not place this appliance on or near a hot
gas or electric burner, or where it could touch
a heated oven.
Position the snack oven at a minimum distance
of 20cm away from walls and provide adequate
space above and all sides for air circulation.
Always operate the snack oven on a stable
and heat resistant surface. Do not use on a
cloth-covered surface, near curtains or other
flammable materials.
Do not place cardboard, plastic, paper or other
flammable materials into the snack oven.
Do not cover the crumb tray or any other
part of the snack oven with metal foil. This
will cause overheating of the oven.
Always ensure the crumb tray is thoroughly
dried after cleaning and is re-inserted into
position before operating the snack oven.
The temperature of accessible surfaces will be
high when the appliance is operating and for
some time after use. •
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FEATURES OF YOUR KAMBROOK SNACK OVEN
Always wear protective, insulated oven mitts
when inserting, removing or handling items
from the snack oven when hot.
Always use extreme caution when the
appliance contains hot food and liquids. Do
not move the appliance during cooking.
Always use extreme caution when removing
any of the accessories, hot food and disposing
of hot grease. Allow the snack oven to cool
before handling.
Do not place hands inside the snack oven
during operation.
Do not leave the glass oven door standing
open for extended periods of time.
The glass of the oven door has been specially
treated to make it stronger, more durable
and safer than ordinary glass, however, it is
not unbreakable. If struck extremely hard,
it may break or weaken, and could at a later
time shatter into many small pieces without
apparent cause.
Do not insert over-sized foods into the snack
oven as they create risk of fire or electric
shock.
The snack oven is designed for reheating,
toasting/cooking or grilling small portions of
suitable foods as described in this booklet.
Frozen foods such as frozen pies and frozen
pizzas should not be placed into the appliance.
It is recommended to use only the accessories
supplied with the snack oven. Using other
accessories may cause hazard or injury. Do not
store any materials other than the supplied
accessories in the snack oven when not in use.
Do not clean the interior of the snack oven
with metal scouring pads as pieces can break
off the pad and touch electrical parts creating
risk of electric shock. •
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