Sunbeam SNM1502RAS - Manual (Page 3)

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Table of Contents
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY...................... 2
IMPORTANT SAFETY INSTRUCTIONS .......................................................................................................... 4
UNPACKING INSTRUCTIONS ......................................................................................................................... 5
GROUNDING INSTRUCTIONS........................................................................................................................ 5
INFORMATION YOU NEED TO KNOW........................................................................................................ .6
ABOUT YOUR OVEN ............................................................................................................................... 6
ABOUT FOOD ........................................................................................................................................... 6
ABOUT MICROWAVE COOKING ........................................................................................................... 7
ABOUT SAFETY ........................................................................................................................................ 7
ABOUT UTENSILS AND COVERINGS..................................................................................................... 8
ABOUT CHILD SAFETY............................................................................................................................ 8
SPECIFICATIONS .............................................................................................................................................. 9
FEATURES DIAGRAM .................................................................................................................................... 10
CONTROL PANEL FEATURES ...................................................................................................................... .11
BASIC CONTROLS .......................................................................................................................................... 12
TO SET THE CLOCK .............................................................................................................................. 12
TIME COOKING ..................................................................................................................................... 12
TURNTABLE ON/OFF............................................................................................................................. 13
STOP/CLEAR ........................................................................................................................................... 13
SPECIAL FEATURES ........................................................................................................................................ 14
COMPU COOK........................................................................................................................................ 14
COMPU DEFROST .................................................................................................................................. 15
MANUAL DEFROST ............................................................................................................................... 16
OTHER CONVENIENT FEATURES ............................................................................................................... 16
MINUTE PLUS/EXPRESS......................................................................................................................... 16
KITCHEN TIMER.................................................................................................................................... 17
CUSTOM HELP ....................................................................................................................................... 17
ADJUSTING COOKING TIME................................................................................................................ 17
CLEAN AND CARE ......................................................................................................................................... 18