Cooking chart – Sunbeam RC5810 User Manual
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Cooking Chart
Tips for cooking rice
– Results may vary depending on type of rice used.
– For fluffier rice, add a little extra water and for firmer rice, add a little less water.
– Should you happen to add too much extra water, the excess water may overflow during
cooking. Sometimes it is a good idea to cook the rice with the recommended quantity of
water first and then if the rice is still crunchy, a little extra water can be stirred through and
the ‘COOK’ lever activated again.
– Cup measure provided equals approximately 135g of rice. If you misplace the measuring
cup provided please refer to the quantities using a metric cup in the table(s) following.
Please note that cooking times may vary due to slight differences between the cup provided
and a metric cup.
Using Cup Provided
Conversion to
Fill to Water
Approximate
(uncooked rice qty)
Metric Measure
Level Indicator
Cooking Time
(uncooked rice qty)
(minutes)
WHITE RICE
2
1
1
/
3
cups (265g)
2
13
3
2 cups (400g)
3
15
4
2
2
/
3
cups (530g)
4
17
5
3
1
/
3
cups (665g)
5
19
6
4 cups (800g)
6
21
7
4
2
/
3
cups (930g)
7
23
8
5
1
/
3
cups (1065g)
8
24
9
6 cups (1200g)
9
26
10
6
2
/
3
cups (1330g)
10
28
BROWN RICE
3
2 cups (400g)
3
25
4
2
2
/
3
cups (530g)
4
29
5
3
1
/
3
cups (665g)
5
33
6
4 cups (800g)
6
34
7
4
2
/
3
cups (930g)
7
38
8
5
1
/
3
cups (1065g)
8
42
9
6 cups (1200g)
9
44
10
6
2
/
3
cups (1330g)
10
48