Turbo continued – Sunbeam BM3500 User Manual
Page 30

27
Wholemeal Bread
750g
1kg
Water
355ml
420ml
Margarine
1 tablespoon
2 tablespoons
Self raising flour
350g
400g
Wholemeal plain flour
250g
300g
Brown sugar
1 tablespoon
2 tablespoons
Skim milk powder
1 tablespoon
2 tablespoons
Bread improver
2 teaspoons
2 teaspoons
Salt
1
1
/
2
teaspoons
2 teaspoons
Tandaco dry yeast
2 teaspoons
3 teaspoons
Method
1.Pour water into the bread pan and add margarine. Combine self raising flour with wholemeal
plain flour, brown sugar, skim milk powder, bread improver and salt and add to pan. Make a
small pocket in the top and fill with the yeast. Wipe any spills from the outside of the pan.
2.Place the bread pan into the breadmaker and close the lid.
3.Press the Menu button to program (2) Turbo.
4.Select Size, Crust Colour and press “Start”. Bread will be baked in the number of hours
indicated.
Turbo continued