John Lewis JLBIOS662 - Manual (Page 24)

Quantity Grilling Cooking time in
minutes
TYPE OF DISH Pieces g level Temp.
(°C)
1st side 2nd side
Hamburger 6 600 3 250 20-30
Fish Fillet 4 400 3 250 12-14 10-12
Toasted sandwiches 4-6 / 3 250 5-7 /
Toast 4-6 / 3 250 2-4 2-3
Thermal grilling
Warning! Use this function with a
maximum temperature of 200°C.
Quantity Grilling Cooking time in
minutes
TYPE OF DISH Pieces g level Temp.
(°C)
1st side 2nd side
Rolled joints (turkey) 1 1000 3 200 30-40 20-30
Chicken (cut in two) 2 1000 3 200 25-30 20-30
Chicken drumsticks 6 - 3 200 15-20 15-18
Quail 4 500 3 200 25-30 20-25
Vegetable gratin - - 3 200 20-25 -
pieces. Scallops - - 3 200 15-20 -
Mackerel 2-4 - 3 200 15-20 10-15
Fish slices 4-6 800 3 200 12-15 8-10
Pizza Oven
PRE-SET TEMPERATURE: 175°C
TEMPERATURE SELECTION: 30°C -
250 ° C
The bottom element provides direct heat to
the base of pizzas, quiches or pies, while the
fan ensures air is circulated to cook the pizza
toppings or pie fillings.
1. Switch the oven ON.
2. Select the Pizza Oven Function by pressing
the button Oven function until the symbol
appears on the display.
3. If necessary, press " + " or " - " buttons to
adjust the temperature setting.
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