Miele H 4140 - Manual (Page 10)

Roasting filter
The roasting filter must be fitted in front
of the fan when cooking anything fatty,
or where food is likely to splatter, e.g.
when open roasting or grilling meat.
The droplets of fat caught up in the
circulating air are deposited on the
roasting filter. This helps to keep the
oven and the area behind the interior
back panel cleaner.
Do not use the roasting filter when
baking. This would increase the
times needed for baking and give
uneven browning results.
Anti-splash tray
(depending on model)
The anti-splash tray should be placed
in the deep-sided grill pan when grilling
or roasting.
The juices from the food being cooked
collect under the anti-splash tray. This
prevents them from spitting and making
the oven dirty. The juices can then be
used for making gravy and sauces.
Handle
(depending on model)
The handle makes it easier to take the
baking tray, grill pan and rack out of the
oven, or to put them into it.
The two prongs at the top go inside the
pan, rack or tray and the U-shaped
supports underneath.
Hob
For models with integrated hob controls
a separate set of instructions is
supplied with the hob, covering its
installation and use.
Description of the appliance
10