Miele KM 5993 - Manual (Page 25)

Hold
Every cooking zone has a keeping
warm setting.
If it has been activated, the cooking
zone switches off after a maximum of
two hours' operation.
This function is for keeping food that
has just been cooked warm, that is
food that is still hot. It is not for
reheating food that became cold!
Useful Tips
Use only cookware (pots/pans) for
keeping food warm. Cover the
cookware with a lid.
It is not necessary to stir the food while
it is being kept warm.
Loss of nutrients begins with
preparation of the food and continues
while it is being kept warm. The longer
food is kept warm, the greater the loss
of nutrients. Keep the warming time as
short as possible.
Operation
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