Temperatures 16, Settings, Temperatures – Miele H 4684 B User Manual
Page 16
Temperatures
The default temperature of each
function can be adjusted within the
range shown below. If a temperature
out of the range is selected, the oven
will revert to the default temperature.
^ Touch the control of the function
whose default temperature you wish
to alter.
^ Enter the new default temperature
using the keypad.
The next time this function is selected,
the new temperature will be used.
Function
°F
°C
default
range
default
range
Bake
375 °F
200-500 °F
190 °C
100-260 °C
Convection Bake
325 °F
125-500 °F
160 °C
50-260 °C
Surround Bake
375 °F
125-550 °F
190 °C
50-290 °C
Browning
375 °F
200-500 °F
190 °C
100-260 °C
Intensive
325 °F
200-500 °F
160 °C
100-260 °C
Auto Roast
325 °F
200-425 °F
160 °C
100-210 °C
Convection Roast
325 °F
125-500 °F
160 °C
50-260 °C
Surround Roast
400 °F
175-550 °F
200 °C
80-290 °C
Broil
no default
400-575 °F
no default
200-300 °C
Maxi Broil
no default
400-575 °F
no default
200-300 °C
Convection Broil
no default
200-500 °F
no default
100-260 °C
Rotisserie
no default
400-575 °F
no default
200-300 °C
Defrost
75 °F
75-125 °F
25 °C
25-50 °C
Sabbath Bake
375 °F
200-500 °F
190 °C
100-260 °C
Sabbath Surround
375 °F
125-550 °F
190 °C
50-290 °C
TEMPERATURES
( BAKE
375°F
( CONVECTION BAKE
325°F
OK )
( SURROUND BAKE
375°F
more )
SETTINGS
16