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Temperatures 16, Settings, Temperatures – Miele H 4684 B User Manual

Page 16

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Temperatures

The default temperature of each
function can be adjusted within the
range shown below. If a temperature
out of the range is selected, the oven
will revert to the default temperature.

^ Touch the control of the function

whose default temperature you wish
to alter.

^ Enter the new default temperature

using the keypad.

The next time this function is selected,
the new temperature will be used.

Function

°F

°C

default

range

default

range

Bake

375 °F

200-500 °F

190 °C

100-260 °C

Convection Bake

325 °F

125-500 °F

160 °C

50-260 °C

Surround Bake

375 °F

125-550 °F

190 °C

50-290 °C

Browning

375 °F

200-500 °F

190 °C

100-260 °C

Intensive

325 °F

200-500 °F

160 °C

100-260 °C

Auto Roast

325 °F

200-425 °F

160 °C

100-210 °C

Convection Roast

325 °F

125-500 °F

160 °C

50-260 °C

Surround Roast

400 °F

175-550 °F

200 °C

80-290 °C

Broil

no default

400-575 °F

no default

200-300 °C

Maxi Broil

no default

400-575 °F

no default

200-300 °C

Convection Broil

no default

200-500 °F

no default

100-260 °C

Rotisserie

no default

400-575 °F

no default

200-300 °C

Defrost

75 °F

75-125 °F

25 °C

25-50 °C

Sabbath Bake

375 °F

200-500 °F

190 °C

100-260 °C

Sabbath Surround

375 °F

125-550 °F

190 °C

50-290 °C

TEMPERATURES

( BAKE

375°F

( CONVECTION BAKE

325°F

OK )

( SURROUND BAKE

375°F

more )

SETTINGS

16