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User maintenance instructions, Attaching extension feet – George Foreman Super Champ GR20B User Manual

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User Maintenance Instructions

Caution: To avoid accidental burns, allow your grill to cool thoroughly before

cleaning.
1. Before cleaning, unplug the grill from the wall outlet and allow to cool.
2. Inside cleaning: Place the drip tray under the front of the grill. Using the

specially designed spatula, scrape off any excess fat and food particles.

Wipe the plates with absorbent paper towel or a sponge. Run off will drip

into the drip tray.

3. Stubborn build-up: Use a non-metallic scrubbing pad to clean the plates.
4. Empty the drip tray and clean with warm soapy water. Wipe dry.
5. Outside cleaning: Wipe with a warm, wet sponge and dry with a soft,

dry cloth.

6. Do not use steel wool, scouring pads, or abrasive cleaners on any part of

the grill.

7. DO NOT IMMERSE IN WATER OR OTHER LIqUID.
8. Any servicing requiring disassembly other than the above cleaning must be

performed by a qualified electrician.

9. Make sure to hold the top cover (lid) by hand while cleaning to prevent

accidental closing and injury.

Attaching Extension Feet

To put the extension feet onto the grill, follow these simple instructions:
Note: The grill must be unplugged and clean (no food inside) when

attaching the feet. Do not attempt to attach the feet while the product is

plugged into a 120V socket and in use.
Turn the grill over so that all four legs are in the air. Place one foot at a

time on the leg and push downwards until the foot is secure in place. After

all four feet are attached, turn the grill over so that it is standing upright.

Make certain that the grill is stable and all four legs are even. There

shouldn't be any wobbling! If there is wobbling, adjust the foot in question,

so that it is even with the others.
Note: Never use this product with only a partial set of feet. It is not

intended for use with less than all four feet at one time.

To Detach the Feet

After use, unplug the unit and wait until it is cooled down and the grilling

plates are cleaned. When you have established that the unit is unplugged,

cooled down and cleaned, simply turn it over and pull off the feet. When

all four feet are removed, turn the unit back over to an upright position.