Hotpoint SX995X - Manual (Page 12)

12
Installation
Important: The power supply to the appliance must be
cut off before any adjustments or maintenance work is
done on it.
Installation of Built-in Ovens
To ensure the proper working order of the built-in
appliance, the kitchen unit must be of a suitable size.
The sizes of the unit for installing the cooker under a
worktop or in a column unit are shown in figure.
To provide adequate ventilation, there must be appropriate
ventilation openings in the front bottom and the top part
of the cabinet (an intake opening on the bottom of at
least 200 cm2, and an exhaust opening of at least 60
cm2).
The unit panels next to the cooker must be heat resistant.
In the case of veneered wood units, glues must be
resistant to a temperature of 120 °C.
In accordance with safety standards, once the appliance
has been mounted, there must be no possible contact
with electrical parts. Any protective parts must be
secured so that they can only be removed with the use
of tools.
Fastening the oven
Insert the appliance into the compartment; open the oven
door and fasten the oven to the cabinet using the four
screws “A”, remembering to place the special spacers
provided between the hole and the screw itself.
min. 45 mm.
447
mm
78
78
min.
550
mm
52
472
mm
475
mm
860
mm
29
mm
895
mm
525
mm
469
mm
840
mm