Introduction & contents – Casio TK-3200 User Manual
Page 6

Introduction & Contents
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E
Introduction & Contents ............................................................................................................ 2
Remove the cash register from its box. ..................................................................................................... 10
Remove the tape holding parts of the cash register in place. ................................................................... 10
Getting Started ......................................................................................................................... 10
Install receipt/journal paper. ....................................................................................................................... 10
Plug the cash register into a wall outlet. .................................................................................................... 14
Insert the mode key into the mode switch. ................................................................................................ 14
Turn the mode key to the “REG” position. ................................................................................................. 14
Set the date. .............................................................................................................................................. 15
Set the time. ............................................................................................................................................... 15
Tax table programming .............................................................................................................................. 16
Introducing TK-3200 ................................................................................................................. 20
General guide ............................................................................................................................................ 20
Display ....................................................................................................................................................... 24
Keyboard .................................................................................................................................................... 26
Allocatable functions .................................................................................................................................. 28
How to remove/replace the sheet holder ................................................................................................... 30
How to install a menu sheet in the sheet holder ....................................................................................... 31
Basic Operations and Setups ................................................................................................. 32
How to read the printouts ............................................................................................................... 32
How to use your cash register ........................................................................................................ 33
Assigning a clerk ....................................................................................................................................... 34
Clerk button ............................................................................................................................................ 34
Clerk secret number key ......................................................................................................................... 34
Displaying the time and date ..................................................................................................................... 35
To display and clear the date/time .......................................................................................................... 35
Preparing coins for change ........................................................................................................................ 35
Preparing and using department/flat-PLU keys ............................................................................. 36
Registering department/flat-PLU keys ...................................................................................................... 36
Programming department/flat-PLU keys ................................................................................................... 37
To program a unit price for each department/flat-PLU ........................................................................... 37
To program the tax calculation status for each department/flat-PLU ..................................................... 37
To program high amount limit for each department/flat-PLU ................................................................. 38
Registering department/flat-PLU keys by programming data ................................................................... 39
Preset price ............................................................................................................................................ 39
Preset tax status ..................................................................................................................................... 39
Locking out high amount limitation ......................................................................................................... 39
Preparing and using PLUs ............................................................................................................. 40
Programming PLUs ................................................................................................................................... 40
To program a unit price for each PLU ..................................................................................................... 40
To program tax calculation status for each PLU ..................................................................................... 40
Registering PLUs ....................................................................................................................................... 41
Preparing and using discounts ....................................................................................................... 43
Programming discounts ............................................................................................................................. 43
Registering discounts ................................................................................................................................ 43
Discount for items and subtotals ............................................................................................................ 43
Preparing and using reductions ..................................................................................................... 44
Programming for reductions ...................................................................................................................... 44
To program preset reduction amount ..................................................................................................... 44
Registering reductions ............................................................................................................................... 44
Reduction for items ................................................................................................................................. 44
Reduction for subtotal ............................................................................................................................. 45
Registering credit and check payments ......................................................................................... 46
Check ...................................................................................................................................................... 46
Charge .................................................................................................................................................... 46
Mixed tender (cash, charge and check) ................................................................................................. 46