beautypg.com

Ultrabake™ baking/roasting (contd.), Notes, Press – Kenmore Sens-A-Clean 665.95829 User Manual

Page 19: You see, R-uc, Time of day)

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

background image

ULTRABAKE™ BAKING/ROASTING (contd.)

4. When roasting, preheating the oven is not

necessary unless your
recipe recommends it.
NOTE: The oven will heat

normally even though “PrE
HEAt” is displayed and

then maintain the selected

cooking temperature.

For even cooking, place the meat on a rack in a

shallow pan. This keeps the meat out of the

drippings and allows the heat to circulate better.

Use a meat thermometer for the most accurate

doneness. Insert it so the tip is in the center of

the largest muscle or thickest portion of the meat
or poultry. Make sure the thermometer is not

touching bone, fat, or the bottom of the pan.

5. Press START/ENTER.

A preheat mode is entered after the oven
temperature has been set and START has been
pressed. Once the preheat conditioning ends,
the selected oven temperature replaces “PrE

HEAt” on the display. You will hear a 1 -second

tone, indicating the oven is ready to use.

The ULTRABAKE™ system electronically

regulates the preheat time and temperature to
maintain a precise temperature range for the best

cooking results.

NOTES:

• You can change the temperature setting any

time after pressing START/ENTER. You do not
have to press START/ENTER again.

• While the oven is in the preheat mode, you

can see the set temperature for 5 seconds by

pressing BAKE.

PRESS

START

eNTER

YOU SEE

(example for set temperature
of 350°F)

6. When baking, put your food in the oven after

the preheat conditioning

ends. During baking/
roasting, the elements will
turn on and off to keep
the oven temperature at
the setting.

NOTE: The top element
helps heat during

baking/roasting, but does
not turn red.

7. After cooking, turn off the oven.

To avoid loss of heat, open the oven door as little
as possible.

Use the timer to keep track of cooking time.

Plan your meals for the most efficient use of the
oven by cooking more than one food at a time, or

baking while the oven is still hot after cooking a
meal.

PRESS

OFF

CANCEL

YOU SEE

r - u c

J l ' I-Í

(time of day)

19

This manual is related to the following products: