Kenmore 87133 User Manual

Page 10

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av&n door to clear END before starting another
cooking function.

SPEED DEFROST

1. Touch SPEED DEFROST

2. Enter desired de-ftosting linte by touching

ooiTBCt number pads.

Digital timer sets minutBs and seconds from left to

right so a sirtgle digit can be set [5 for 5 seconds)

or up to 4 digits [2405 for 24 minutes S seconds).

3. Touch START/STOP.

NOTE:

* After time has elapsed four signals sound and

end

appears in display. Touch RESET pad or

open door to dear END before starting anottier

cooking function.

-After setting SPEED DEFROST, oven can be

programmed to automallcally sMtch to one or

l4№5lage cooking.

- For speed deftost and one stage cooking, foBow

steps above. Before touching START/STOP, touch
COOK, enter lime and power level. Then touch
START/STOP.

' For speed defrost and two stage cooking, follow

steps above. Before touching START/STOP, enter
two-stage cooking programs.

COOK BY WEIGHT

1. Touch COOK BY WEIGHT.

2. Enter the one digit code by touching the

correct number pad.

3. Enterweight.

4. Touch START/STOP.

‘ Meat must be defrosted and at neftigerated

tempefalure.

- Weight must be in pounds and ounces.

- Ourrce weights less than 10 must be preceded

by a 0. If label gives weight in pounds only,
change tbe ffacfion of a pound to ounces using
the fbllowing chart.

Converting Fractions of a Pound to Ounces

Fracfions of a pound Ounces

Less than .03

0

.03 to .09

1

.IOto.15

2

IS to 21

3

.22 to .27

4

.25 to .34

5

.3510 .40

e

.41 to .46

T

.47 to.53

в

.54 to 59

9

.SO to .ss

IQ

.66 to .71

11

.72 to .70

12

.70 to .54

13

.55 to .90

14

.91 to .97

15

above .97

go to nexl
even

Turn meat over when oven signals twice. Touch

STARTiSTOP to resume oaoking.

After total cooking- time, 4 signals sound and

END appoara In display. Touch RESET or open

oven door to clear END before starling anather
сооИгуд tonctlon.

- Let meal stand few minutea before carving.

Cook By Weight Code Description

CODE

TYPE

MAX WEIGHT

1

Beef

Sib. 16

oz.

2

Mutton

51b. 16 oz.

3

Pork

5 lb. 4 oz.

Note:

D

efrost

by

weight

1 Touch DEi^^T BY WEfGHT'^d.

2. Enter weight.

3. Touch START/STOP pad.

NOTE:

- Weight must be In pounds and ounces. Ounce

i