Gastroback 40993 MIXMAX Multi-function mixer User Manual

Page 12

Speedcontrol

It is possible to process food with all kind of texture using the speedcontrol. The
control panel has therefore different marks. You find some ideas and proposals on how
to use the different speed.

1, 2, 3

Interval operation: ideal for processing nuts (i. e. almonds),
boiled meat or fish. Pick any speed from 1 to 3 for your needs

For onions, thick sauces, etc. It does not get a sauce foamy.

For cooking recipes and salad dressings.

To combine milkpowder, juice and gelatine or preparing eggs
for omelettes

Highest speed. Used for grinding hard and solid seeds such
as beans, cafe, chickpeas, ice cubes.
Ideal for preparing Frappe-ice; throw in the ice cubes one
after the other.
Good for mashing fruit and vegetable, making whipped cream or
grinding sugar to make icing sugar.

The length of mixing time depends on your personal preferences, the consistency of
the ingredients and the recipe.

Interval-function: The PULS-switches are touch sensitive switches which keep the
motor running only for the time you press the switch down. As soon as you release
the switch the motor stops.

Mixing: The MIX-switches are for permanent operation. The motor only stops when
pressing the ´OFF`-switch.

Suggestions:
Majonaise:

2 minutes

Peanutbutter:

2,5 to 3 minutes

Dressing:

12 seconds

Cream:

1 minute

Kibble cereal:

30 seconds and more

Sauce:

45 seconds

Milkpowder:

10 to 15 seconds

Backing mixture:

2 minutes

Fruit:

5 to 30 seconds

Cocktails:

5 to 8 seconds

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