Brinkmann Charcoal/Gas Grill User Manual
Page 66
65
Paso 19
Una el divisor con dos pernos
M6 X 12mm y dos tuercas M6.
Paso 20
Coloque las placas de distribución
térmica sobre el nivel inferior del
ensamblado del cuerpo de la
parrilla directamente encima de los
quemadores.
Paso 21
Coloque las parrillas para cocinar
sobre las nervaduras de soporte,
directamente encima de las placas
de distribución térmica y del
emparrillado ajustable para el
carbón.
Paso 22
Inserte las bandejas de grasa a los
rieles en el frente de la parrilla.
Parrillas para Cocinar
Placas de
Distribución
Térmica
See also other documents in the category Brinkmann Grills:
- 7231 Series (64 pages)
- 810-8640-S (88 pages)
- 7341 (64 pages)
- Series 2210 (32 pages)
- Heavy-Duty 4905 (28 pages)
- ProSeries 7751 (56 pages)
- Pro Series 6418 (36 pages)
- 6345 Series (68 pages)
- ProSeries 4495 (36 pages)
- 7741 Series (56 pages)
- ProSeries 2310 (36 pages)
- 2600 Series (32 pages)
- Two Burner (8 pages)
- 810-3810-S (40 pages)
- 4425 (36 pages)
- Series 4415 (32 pages)
- 6430 (36 pages)
- Series 6419 (64 pages)
- Brinkamnn Pro Series Outdoor Grill 4675 (36 pages)
- 2500 (32 pages)
- 4685 (36 pages)
- PRO SERIES 9620 (64 pages)
- ProSeries 8445 (66 pages)
- CHARCOAL SMOKER CHARCOAL GRILL (72 pages)
- 2400 (32 pages)
- 810-1100-S (39 pages)
- ProSeries 4435 (36 pages)
- 8300 (64 pages)
- 6330 (36 pages)
- 2200 (32 pages)
- Backyard Kitchen (32 pages)
- PROSERIES Pro Series 2500 (32 pages)
- Cimarron Outdoor Charcoal/Wood Smoker & Grill (16 pages)
- Dual Zone Charcoal Grill (40 pages)
- ROTISSERIE 4905 (8 pages)
- Vertical Smoker Charcoal/Wood Smoker Grill (16 pages)
- Smoke 'N Pit OUTDOOR BARBECUE GRILL & SMOKER (12 pages)
- Smoke 'N Grill Outdoor Gas Cooker 810-5600-0 (16 pages)
- 7541 Series (66 pages)
- 2250 (36 pages)
- Stainless Steel 4 Burner Gas Grill (64 pages)
- Heavy-Duty Charcoal Grill (20 pages)
- Series 2630 (28 pages)
- PROFESSIONAL STAINLESS STEEL Charcoal Grill (36 pages)
- 6355-T (36 pages)