Fagor BBCP-801G - Manual (Page 10)

9
EN
insulating and not combustible
material.
• This machine should not be used
by people whose physical, sensory
or mental capacities are diminished
(including children), or by people with
little experience or know-how, except if
they can be assisted by another person
responsible for their safety and vigilance
and are able to give them instructions
pertaining to the use of the machine.
• It is also convenient to supervise
children so as to assure they maintain a
safe distance from the machine.
• All operations such as installation, any
kind of adaptations (e.i. changing the
type of gas), or any kind of repair, must
be carried out by a qualified technician,
who should carry out the regulations in
force.
• This device should only be used for
the specific end for which it was
built. It should never be subjected to
other combustible materials, abrasive
detergents, or any other objects that
might damage the plate.
• ATTENTION Before using the unit for
the first time, remove stainless steel
plastics protection and clean using
no abrasive detergent. The set should
not be put in places near to fuels or
susceptible of deformation by heat. In
case this is not possible, one should
coat the place with a good thermical
2. SAFETY WARNINGS
1. PRODUCT DESCRIPTION
1. Lighter
2. Knob
3. Tray
4. Plate
5. Gas injector
6. Frontal screw of the tap
Electromagnetic Compatibility: The
interference of this appliance has
been suppressed in accordance with
Electromagnetic Compatibility Directives.
This appliance complies with the EEC
directives relating to food contact materials.
3. INSTALLATION
4. USE
Check the label on one side of the machine
and make sure that the gas indicated is the
same as the one that is going to be used. If
the machine is indicated for another type of
gas, please remember that only a qualified
technician may carry out the change.
• The machine must be placed in a well
ventilated location, underneath a suction
fan with suction capacity of at least
1500m
3 /h
• There should be a distance of at least
150 mm between the grill and walls or
any other machines.
• The stand must be well leveled.
• Make sure that the taps are turned off.
It is now possible to connect the gas hose
(metallic tube), according to the regulations in
force, avoiding all kinds of pressure, any tight
curves or squeezing the tube too much. The
grill must be connected to a fixed installation
through a sphere type tap.
• The grill plate (4) has a plastic protection
that must be taken off before using the
machine. It is advisable to clean the
plate with a normal kitchen detergent
and then grease the plate with a mixture
of olive oil and vinegar.
• The grill can now be turned on. To do
so, it is enough to push the knob (2)
completely, turn it counter clockwise and
press the lighter (1) that is near the tap.
The knob (2) must stay pressed down
during 15 to 20 seconds after the burner
lights up.
• In the knob (2) there is a picture of
a large flame (maximum heat) and a
small flame (minimum heat). The space
between the two corresponds to the
range of flame regulation.
• All the taps have a security system. If
the flame of a burner goes off, the gas
supply is automatically interrupted.