AEG HC451220EB - Manual (Page 22)

pliance or hot cookware, when you
connect the appliance to the near
sockets
• Make sure the appliance is installed
correctly. Loose and incorrect electrici-
ty mains cable or plug (if applicable)
can make the terminal become too
hot.
• Make sure that a shock protection is
installed.
• Use the strain relief clamp on cable.
• Make sure not to cause damage to the
mains plug (if applicable) or to the
mains cable. Contact the Service or an
electrician to change a damaged
mains cable.
• The electrical installation must have an
isolation device which lets you discon-
nect the appliance from the mains at
all poles. The isolation device must
have a contact opening width of mini-
mum 3 mm.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
2.2 Use
WARNING!
Risk of injury, burns or electric
shock.
• Use this appliance in a household en-
vironment.
• Do not change the specification of this
appliance.
• Do not let the appliance stay unatten-
ded during operation.
• Do not operate the appliance with wet
hands or when it has contact with wa-
ter.
• Do not put cutlery or saucepan lids on
the cooking zones. They can become
hot.
• Set the cooking zone to “off” after
each use. Do not rely on the pan de-
tector.
• Do not use the appliance as a work
surface or as a storage surface.
• If the surface of the appliance is
cracked, disconnect immediately the
appliance from the power supply. This
to prevent an electrical shock.
• Users with a pacemaker must keep a
distance of minimum 30 cm from the
induction cooking zones when the ap-
pliance is in operation.
• When you place food into a hot oil, it
may splash.
WARNING!
Risk of fire or explosion.
• Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
• The vapours that very hot oil releases
can cause spontaneous combustion.
• Used oil, that can contain food rem-
nants, can cause fire at a lower tem-
perature than oil used for the first
time.
• Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the con-
trol panel.
• Do not let cookware to boil dry.
• Be careful not let objects or cookware
fall on the appliance. The surface can
be damaged.
• Do not activate the cooking zones
with empty cookware or without cook-
ware.
• Do not put aluminium foil on the ap-
pliance.
• Cookware made of cast iron, alumini-
um or with a damaged bottom can
cause scratches on the glass ceramic.
Always lift these objects up when you
have to move them on the cooking
surface.
2.3 Care and Cleaning
WARNING!
Risk of damage to the appliance.
• Clean regularly the appliance to pre-
vent the deterioration of the surface
material.
• Do not use water spray and steam to
clean the appliance.
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