Subaru 2013 Impreza - Manual (Page 446)

Black plate (466,1)
北米Model "A1140BE-A" EDITED: 2012/ 6/ 20
13-14
Consumer information and Reporting safety defects
parts of the body.
Therefore, this means that the
vehicle cannot necessarily be
loaded up to the tire
’s maximum
load rating on the tire sidewall.
& Adverse safety conse-
quences of overloading on
handling and stopping and
on tires
Overloading could affect vehicle
handling, stopping distance, and
vehicle and tire performance in the
following ways. This could lead to
an accident and possibly result in
severe personal injury.
. Vehicle stability will deteriorate.
. Heavy and/or high-mounted
loads could increase the risk of
rollover.
. Stopping distance will increase.
. Brakes could overheat and fail.
. Suspension, bearings, axles and
other body parts could break or
experience accelerated wear that
will shorten vehicle life.
. Tires could fail.
. Tread separation could occur.
. Tire could separate from its rim.
& Steps for Determining Cor-
rect Load Limit
1. Locate the statement “The com-
bined weight of occupants and
cargo should never exceed XXX
kg or XXX lbs.
” on your vehicle’s
placard.
2. Determine the combined weight
of the driver and passengers that
will be riding in your vehicle.
3. Subtract the combined weight of
the driver and passengers from
XXX kg or XXX lbs.
4. The resulting figure equals the
available amount of cargo and
luggage load capacity. For exam-
ple, if the
“XXX” amount equals
1400 lbs. and there will be five 150
lb passengers in your vehicle, the
amount of available cargo and
luggage load capacity is 650 lbs.
(1400
− 750 (5 6 150) = 650 lbs.)
5. Determine the combined weight
of luggage and cargo being loaded
on the vehicle. That weight may not
safely exceed the available cargo
and luggage load capacity calcu-
lated in Step 4.
6. If your vehicle will be towing a
trailer, load from your trailer will be
transferred to your vehicle. Consult
this manual to determine how this
reduces the available cargo and
luggage load capacity of your ve-
hicle.