Vintage Cellars LECBILD1800 - Manual (Page 3)

B I L D W I N E C A B I N E T S
-3-
I. I M P O R T A N T N O T E S
 WHEN TAKING DELIVERY OF YOUR WINE CABINET, FOLLOW THE INSPECTION
PROCEDURES DESCRIBED IN CHAPTER III.
 THE COOLING SYSTEM IS PROGRAMMED WITH A 3-MINUTE DELAY AT
STARTUP TO PROTECT INTERNAL COMPONENTS.
 YOU MAY PLUG IN THE COOLING UNIT AT TIME OF DELIVERY TO TEST THAT IT
WORKS. ONCE TESTED, WE RECOMMEND SWITCHNG “OFF” THE COOLING
UNIT AND WAITING FOR 24 HOURS BEFORE NORMAL OPERATION.
 THE COOLING UNIT SHOULD BE PLUGGED INTO AN OUTLET CONNECTED TO
A 15-AMP CIRCUIT
 IF THE WALL OUTLET IS DIRECTLY BEHIND THE WINE CABINET, USE AN
EXTENSION CORD (GROUNDED; 14 GAUGE OR THICKER) AND COIL THE
EXCESS AT THE TOP OF THE CABINET SO THAT YOU WON’T NEED TO MOVE
THE WINE CABINET IN THE EVENT THAT THE COOLING UNIT NEEDS TO BE
REPLACED.
 WE RECOMMEND PLUGGING THE COOLING UNIT INTO A SURGE PROTECTOR
(MINIMUM OF 15-AMPS) TO PROTECT THE ELECTRICAL COMPONENTS FROM
POWER SURGES OR SPIKES.
 THE COOLING UNIT SHOULD BE “OFF” WHEN LOADING LARGE QUANTITIES
OF BOTTLES. IF THE COOLING UNIT RUNS WHILE THE DOORS ARE OPEN, IT
WILL CAUSE EXCESS CONDENSATION, LEAKING AND A REDUCTION IN
COOLING POWER
P L E A S E N O T E!
UNTIL YOU’VE LOADED BOTTLES INTO YOUR WINE CABINET, BE CAREFUL WHEN
OPENING BOTH DOORS AT THE SAME TIME. WHEN BOTH DOORS ARE
OPENED, THE CABINET MAY TIP FORWARD IF THE CABINET IS EMPTY.