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14 vacuum-sealing with the vc 100 and vc 200 – CASO Germany Vacuum Canister Set User Manual

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caso Vakuumier-Behälterset

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14 Vacuum-sealing with the VC 100 and VC 200

1. Fold down the lid of the appliance and then connect the

container set’s hose connector to the connection piece of

your appliance (top left) using the connecting hose of your

appliance.

2. Fill the containers and leave a space of at least 3 cm from the

top edge; put on the lid.

3. Switch on the vacuum sealer. Press the “Container Vacuum”

(Behälter Vakuum) button.

4. Ensure the lid is tightly sealed by pushing it down with your

hand. The machine then performs the vacuum-sealing

process and switches off automatically once the operation is

complete.

5. Remove the connecting hose from your appliance.

6. To open the vacuum-sealer container, turn the knob on the

lid; you should then hear the noise of the air flowing into the

container.

7. This noise guarantees that the contents have been vacuum-

sealed.

In addition to this vacuum-sealer set, our range also offers

you a choice of vacuum bags and rolls in various sizes.

These film bags are extremely strong and tear-proof. All

vacuum rolls and bags delivered by caso-germany are

appropriate for cooking under vacuum (sous vide).

Furthermore the vacuum rolls and bags can be used for

defrosting and heating in the microwave at up to 70° C.

Please make sure when vacuum rolls and bags of other

producers are used, whether they are also microwaveable

and suitable for cooking under vacuum.


We can offer you the following specifications:

CASO vacuum bags 16 x 23 cm, Item No. 1201

CASO vacuum bags 40 x 60 cm, Item No 1218

CASO vacuum bags 20 x 30 cm, Item No 1219

CASO vacuum bags 30 x 40 cm, Item No. 1220

CASO vacuum bags 20 x 600 cm, Item No. 1221

CASO vacuum bags 30 x 600 cm, Item No. 1222

CASO vacuum bags 27,5 x 600 cm, Item No. 1223